132 Catering Jobs Added Today
- Register Your CV with CV-Library
Register your CV for FREE with CV-Library and be targeted by thousands of recruiters.
Click here to Register your CV for FREEFeatured Catering Jobs
-
Assistant Conference Events Manager (CV Library)
£20000/annum
We are looking for a candidate that has fine dining and event planning experience. Ideally, you would have worked in a busy "event" environment before, and have the expertise to plan and execute events for prestigious clients. You will be responsible for the day-to-day running and event-day hospitality function within the unit; and ensuring customer experience is valued whilst managing the...
09/02/2012 04:50:00
Bookmark this page to see the latest Catering jobs daily
Catering Jobs added today (132 Jobs)
Assistant Conference Events Manager
£20000/annum
We are looking for a candidate that has fine dining and event planning experience. Ideally, you would have worked in a busy "event" environment before, and have the expertise to plan and execute events for prestigious clients. You will be responsible for the day-to-day running and event-day hospitality function within the unit; and ensuring customer experience is valued whilst managing the...
Job added 09/02/2012 at 04:50
Store Manager
£21000/annum
Store Manager Location ? Wellingborough Salary - £21K + opportunity to earn up to £150 monthly My Client is one of the market leaders in the Coffee shop industry and now has in excess of 50 stores throughout the UK and Ireland whilst continuing to expand throughout their market place. My client is currently recruiting a Store Manager to ensure that the store is well managed whilst ensuring the...
Job added 09/02/2012 at 04:34
CDP
£18000 - £22000/annum
Looking for a strong CDP looking to move into a Michelin star establishment. - must be dedicated and hard working with a passion for food and understanding of flavours. - the right person must have experience in Rosette establishments or something different. - salary obviously negotiable to a certain extent. - Strong platform to progress into a more senior role. - Renowned restaurant in the area...
Job added 09/02/2012 at 04:54
Assistant Manager
£0 - £20000/annum
We are currently looking for an experienced Assistant manager to join our growing ranks. Although experience is important we find that the right attitude and personality are the most important attributes. As a Manager you must be passionate, committed and able to lead a team with an extra emphasis on customer service and delivery. The successful Manager will be on the path to an exciting and...
Job added 08/02/2012 at 04:00
Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000
£19000 - £22000/annum
Kitchen Manager - Restaurant/Bar Group, £19, 000 - £22, 000 A very upbeat, funky Bar/Restaurant group are looking for driven ambitious Kitchen Managers to join their venue in Cheltenham *The role involves consistently producing good quality food based on company specifications/menus and managing a team of up to 3 chefs The ideal candidate will be an excellent Kitchen Manager with exceptional...
Job added 08/02/2012 at 04:18
CHEF DE PARTIE
£21000/annum Tips + Live in
CHEF DE PARTIE - HIGH END BANQUETING - HERTFORDSHIRE - 21K - LIVE IN !!! We are currently recruiting a banqueting chef de partie for a stunning hotel in Hertfordshire The property has a a fantastic reputation with the banqueting team producing fine dining style food AA Rosette experience is preferred due to the high standard of food The successful chef de partie will be a passionate chef who is...
Job added 09/02/2012 at 04:19
Venue/Event Sales Executive for Blue Chip Catering Co-SW London
£20000 - £25000/annum OTE £35,000 UNCAPPED
Venue/Event Sales Executive Required For Renowned Upmarket Successful Catering Company SW London £20, 000 - £25, 000 basic + Excellent Comm Package OTE £35, 000 UNCAPPED. Ref EH40995 Candidates must be fully experienced in the London venue catering and events market. My client is a highly successful renowned catering organisation with a reputation for excellence and an amazing portfolio of...
Job added 09/02/2012 at 04:21
SOUS CHEF
£21000/annum Accommodation
SOUS CHEF - GOLF CLUB - HERTFORDSHIRE- 21k + ACCOMMODATION Platinum Recruitment''s Elite Chef Division is representing a stunning Golf Club in Hertfordshire and we are looking to recruit an experienced Sous Chef for this well established property To succeed in the role of Sous Chef you must have a good understand of fine dining food as well as the ability to cook in volume. AA Rosette experience...
Job added 09/02/2012 at 04:19
Restaurant Manager
£25000 - £35000/annum plus tips
Restaurant Manager, Bath, to £35, 000 We are looking for a Restaurant Manager for our client, a small, charming but busy restaurant in central Bath. The restaurant boasts an excellent reputation for its fresh modern British menus and also for its fine level of service. The restaurant has received numerous local dining awards along with aa rosette accolades; it is a firm favourite among Bath''s...
Job added 09/02/2012 at 04:12
Junior Sous Chef - Exclusive Members Club
£27000 - £30000/annum
Our client, a prestigious and exclusive Private Members Club is looking to recruit an experienced Junior Sous to join their Fine Dining brigade. Reporting to the Sous Chef, your role as Junior Sous will be your first step into chef management. You will get involved in cost control, training and development of junior staff as well as assisting in leading the kitchen through busy periods. In all...
Job added 09/02/2012 at 04:27
General Manager
£33000 - £35000/annum Free Accomodation
Strong Pub General Manager needed. Driven Manager with strong background coming from high turnover restaurant or food led pub. Must have knowledge of stock control, wage budgets, p+l, be organised, manager a team of 10-20 people. Knowledge of fresh food and fine wine a must. Please apply with Cv and cover Letter.
Job added 09/02/2012 at 04:45
Senior Sous Chef - Five Star Members Club
£33000 - £37000/annum
A prestigious Private Members Club in a historic Central London location is looking to recruit a Senior Sous Chef to lead the kitchen team of their very busy brasserie style restaurant. You will report into the Head Chef and Executive Chef on a daily basis and be considered by them to be in control of the Fine Dining brasserie restaurant. You will, as Senior Sous, work alongside the Head Chef on...
Job added 09/02/2012 at 04:20
With your feedback we can make Local Recruit even better.




